5 Sea Food Restaurant Success Stories [2024]

Pat Walls

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Updated: July 24th, 2023

Start A Sea Food Restaurant

Seafood restaurants can be a fun way to become an entrepreneur and earn a living. Start by picking the type of seafood restaurant to open. This is especially important if the target area has other seafood establishments. Then, create a working budget and write a good business plan for a seafood establishment. Secure working capital and legitimize your business to avoid trouble with the local authorities.

Finally, contract reliable seafood suppliers, hire staff and market your business.

Here are some real life success stories of starting a sea food restaurant:

Learn more about starting a sea food restaurant:

Where to start?

-> How much does it cost to start a sea food restaurant?
-> Pros and cons of a sea food restaurant

Need inspiration?

-> Examples of established sea food restaurant

Other resources

Part of

Starting A Sea Food Restaurant: Everything You Need To Know

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3. Captain D's

Captain D's brings seafood and fish from the best sources, hand dipped in our signature batter and breadings, served fresh with our delicious sides.

Website traffic: 490K/month

4. The Boiling Crab

We haven’t been telling our story since 2004 but we do write it down almost every day. It’s written in Sha-bang sauce all over your bib.

Website traffic: 190K/month

5. JUMBO Group – Famous seafood restaurant group in Singapore

It began with the inception of JUMBO Seafood. From a single seafood restaurant, the company has grown to over 20 restaurants in Singapore, China and Japan.