Plant-based ice cream. Packed with superfoods. Dairy, gluten and soy free. All under 100 calories with no artificial additives or stabilizers. We figured it was time to bring ice cream into the 21st century – with real food and real ingredients that you can actually pronounce.

Where they're located: Los Angeles, California, USA
Current team size: 4

Launching Ice Cream 2.0

Dream Pops is the first superfood ice cream on the market, boasting less than 100 calories, less than 7g of sugar and is gluten, dairy, and soy-free, with a compelling direct-to-consumer channel predicted to disrupt the frozen food industry.

About

David started Dream Pops over 7 years ago

Revenue

David grew the business to $0/month

Read this case study

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