5 Food Distribution Business Success Stories [2023]

Updated: November 19th, 2023
Start A Food Distribution Business

Here are some real life success stories of starting a food distribution business:

1. Destinature ($120K/year)

Milen Yordanov, the founder of Benjamissimo, a brand of organic vegan chocolate with superfoods, came up with the idea after his friend, who co-founded the brand Roobar, asked for help registering the trademark in Canada. Milen saw this as an opportunity to leave his teaching job and pursue something he was passionate about. He started distributing the energy and protein bars himself, and later added the Benjamissimo chocolate brand to his business.

How much they make: $120K/year
Where they're located:
How much did it cost to start: $10K
Current team size: 1


2. Food Apps Company ($144K/year)

How much they make: $144K/year
Where they're located:
Current team size:

So... can you actually make money with a food distribution business?

Of course. There are millions to be made in this industry.

But how?

  1. Research real, profitable businesses and see exactly how much money they make.
  2. Study exactly what works, and what doesn’t.
  3. Take action, because now you have the roadmap.

Join Starter Story and build your next big thing:

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3. @BrandiVBlazin ($48K/year)

How much they make: $48K/year
Where they're located:
Current team size:

Pat Walls,  Founder of Starter Story
Want to find more ideas that make money?

Hey! πŸ‘‹ I'm Pat Walls, the founder of Starter Story.

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