We've interviewed thousands of successful founders at Starter Story and asked what advice they would give to entrepreneurs who are just getting started.

Here's the best advice we discovered for starting a mobile catering:

#1: Corbin O'Reilly, founder of Tap Truck USA:

We chatted with with Corbin, founder of Tap Truck USA ($30K/month). In our interview, Corbin says:

Just like you have an incredible and unique business to tell the world about, you create and think about how you portray that business to the world when it comes to marketing.

Read the full interview ➜

#2: Corbin O'Reilly, founder of Tap Truck USA:

We chatted with with Corbin, founder of Tap Truck USA ($30K/month). In our interview, Corbin says:

Whatever you do and decide to do, make sure you have a lot of pride and passion in it. Without pride and passion, it is difficult to get yourself going on those long tough days.

Additionally:

Have you ever heard of too much planning? Like wow, everything was just terrible all because some guy planned too much?

Read the full interview ➜

Part of

Starting A Mobile Catering: Everything You Need To Know

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