Moco Choco

How I Started A Bakery Business In Brooklyn During Peak Covid That Now Makes $30K In Annual Revenue

April 27th, 2023
David Gilbert
Founder, Moco Choco
$2.5K
revenue/mo
1
Founders
0
Employees
Moco Choco
from Brooklyn
started January 2020
$2,500
revenue/mo
1
Founders
0
Employees
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Hello! Who are you and what business did you start?

Hi! My name is Gaza, the founder a lead baker of Moco Choco! Moco Choco is a private bakery in Brooklyn, NY that specializes in custom cakes, cookies, and chocolates. I started Moco Choco at the beginning of 2020.

Yes, I know, worst timing ever. But after years of a hard, uphill slog, I’ve gotten to experience the euphoria of my business not only making money but of my dream to be a chocolatier and baker in New York City coming true!

At Moco Choco, we’re known mostly for our custom cakes though we do also make customizable cookies and chocolates. I wanted to give Brooklyn high-quality cakes, but with an eye for colorful design and craftsmanship that they wouldn’t find at the normal local bakeries that dot the street corners.

Fast forward a couple of years, and I’ve baked hundreds of cakes, each one uniquely custom, for everything from weddings to citizenship parties, and have managed to reach more than $30,000 in annual revenue.

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